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Full flavor, zero gluten

The demand for gluten-free food is unbroken. Gluten is present in many types of flour and causes physical discomfort (celiac) in some people. Significantly more consumers abstain voluntarily from products made from wheat, barley or rye. Nevertheless, they do not have to do without delicious baked goods. Discover our gluten-free frozen bakery products!

Art.-No.: 000110 Hefefreies Vollkornbrot 6 Scheiben
fully baked, 250 g Units per carton 25 // 6,25 kg 56 Cartons per palette
Hefefreies Vollkornbrot 6 Scheiben
180 Min.
Art.-No.: 000157 Blueberry Muffin
fully baked, 2x70 g Units per carton 32 // 2,24 kg 56 Cartons per palette
Blueberry Muffin
50 Min.
Art.-No.: 000026 Whole grain bread
par-baked, 300 g Units per carton 15 // 15,00 kg 56 Cartons per palette
Lactose free
Whole grain bread
180 °C
15-20 Min.
Art.-No.: 0000623 Country Bread
par-baked, 300 g Units per carton 15 // 15,00 kg 56 Cartons per palette
Lactose free
Country Bread
180 °C
15-20 Min.