Strudel with Pecan Nuts
| Article No.: |
4349 |
| Units/carton: |
60 pcs |
| Cartons/palette: |
60 pcs |
| Sales name: |
Plunder pastry, deep-frozen |
| Instructions: |
Put the frozen plunder pastries on a baking sheet and let them thaw for ca. 20 minutes. Pre-heat the oven up to 200°C and bake the products as follow. The products can also be baked frozen in a pre-heated oven with a longer baking time for ca. 2 minutes. The first method gives a more optimal baking result. Baking times and temperatures depend on the oven. |
| Convection oven: |
175-180°C baking time: ca. 20 min. |
| Rotary oven: |
200-210°C baking time: ca. 20 min. |
| Nutrient content per 100g: |
Protein: 6,96g fat: 37,54g carbohydrates: 28,2g calorific value: 2003 kJ (479 kcal) |
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