Small vanilla cream cake 95g, ready-baked
| Article No.: | 2001 |
|---|---|
| Units/carton: | 30 pcs |
| Cartons/palette: | 60 pcs |
| Sales name: | Yeast pastry with a cream filling (64.5%) with vanilla flavour, deep-frozen |
| Instructions: | Allow small cakes to defrost for approx. 90 minutes. |
| Nutrient content per 100g: | Protein: 3.3g Fat: 6.4g Carbohydrates: 30.9g Energy value: 817kJ (195kcal) |
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