Spinach and cheese strudel, pre-proved

Article No.:	3803
Units/carton:	50 pcs
Cartons/palette:	120 pcs
Sales name:	Puff pastry with a spinach and quark filling, deep-frozen
Instructions:	Place frozen puff pastry product onto a baking tray and allow to defrost for approx. 15 minutes. Bake in the pre-heated oven at the temperatures indicated with a small amount of steam. Open flue after approx. 10 minutes. Baking times and baking temperatures can vary depending on the type of oven.
Convection oven:	170°C - 190°C Baking time: approx. 18 - 22 min.
Rotary oven:	215°C > 190°C (reducing in heat) Baking time: approx. 18-22 min.
Nutrient content per 100g:	Protein: 6.8g Fat: 20.0g Carbohydrates: 26.9g Energy value: 1313kJ (315kcal)
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