Chicken roulade 165g, ready to bake

Article No.:	4807
Units/carton:	80 pcs
Cartons/palette:	40 pcs
Sales name:	Puff pastry with chicken, deep-frozen
Instructions:	Place pastry product on a baking tray with baking paper, allow to defrost at room temperature for approx. 60 minutes and bake in the pre-heated oven. Baking times and baking temperatures can vary depending on the type of oven.
Convection oven:	185°C Baking time: approx. 20 minutes
Rotary oven:	210°C Baking time: approx. 20 minutes
Nutrient content per 100g:	Protein: 8.9g Fat: 19.7g Carbohydrates: 23.5g Energy value: 1283kJ (307kcal)
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