Baker's roll 70g, partly baked

Article No.:	5351
Units/carton:	84 pcs
Cartons/palette:	36 pcs
Sales name:	Small wheat pastry, deep-frozen
Instructions:	If possible, bake deep-frozen rolls in a pre-heated oven with steam for 10 - 12 minutes until ready. Baking times and baking temperatures can vary depending on the type of oven.
Convection oven:	200°C Baking time: approx. 10 - 12 minutes
Nutrient content per 100g:	Protein: 9.3g Fat: 1.1g carbohydrates: 49.8g energy value: 1033kJ (246kcal)
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