Baguette roll 65 g, partly baked
| Article No.: |
4261 |
| Units/carton: |
100 pcs |
| Cartons/palette: |
24 pcs |
| Sales name: |
Wheat roll, deep-frozen |
| Instructions: |
Place frozen baguettes onto a baking tray, pre-heat oven to approx. 220°C and bake as follows |
| Convection oven: |
200°C Baking time: approx. 20 minutes |
| Rotary oven: |
210°C Baking time: approx. 20 minutes |
| Nutrient content per 100g: |
Energy value: 872kJ (208kcal) Carbohydrates: 44.65g Protein: 6.12g Fat: 0.59g |
| Please log in to access the complete product sheet. To obtain your personal password, please use our Contact form. |
« back Print
The specialist for pastries!
© D. Entrup-Haselbach GmbH & Co. KG