Baguette roll 65 g, partly baked

Article No.: 4261
Units/carton: 100 pcs
Cartons/palette: 24 pcs
Sales name: Wheat roll, deep-frozen
Instructions: Place frozen baguettes onto a baking tray, pre-heat oven to approx. 220°C and bake as follows
Convection oven: 200°C Baking time: approx. 20 minutes
Rotary oven: 210°C Baking time: approx. 20 minutes
Nutrient content per 100g: Energy value: 872kJ (208kcal) Carbohydrates: 44.65g Protein: 6.12g Fat: 0.59g
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Baguette roll 65 g, partly baked
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