Wood oven Bürli-Schild 355 g, partly baked

Article No.: 6620
Units/carton: 18 pcs
Cartons/palette: 32 pcs
Sales name: Mixed wheat loaf, deep-frozen
Instructions: Put the frozen breads on a baking sheet and bake them without steam.
Convection oven: 200°C baking time: ca. 13-15 minutes
Rotary oven: 220°C baking time: ca. 13-15 minutes
Nutrient content per 100g: Protein: 8,8g fat: 1g carbohydrates: 47,1g calorific value: 987 kJ (233 kcal)
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Wood oven Bürli-Schild 355 g, partly baked
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