Rustic loaf 2x500g, partly baked

Article No.:	8505
Units/carton:	12 pcs
Cartons/palette:	28 pcs
Sales name:	Mixed wheat loaf, deep-frozen
Instructions:	Allow mixed wheat loaf to defrost at room temperature for approx. 60 min. Pre-heat oven to 190°C. Baking times and baking temperatures can vary depending on the type of oven.
Convection oven:	180°C - 185°C Baking time: approx. 30 minutes with steam
Nutrient content per 100g:	Protein: 6.6g Fat: 0.7g Carbohydrates: 47.5g Energy value: 946kJ (223kcal)
Please log in to access the complete product sheet. To obtain your personal password, please use our Contact form.