Garnishings
Finish your bakery products in any way that you wish. Decorative strips of chocolate or fondant icing, fine icing sugar or mixed seeds give the products extra flair and make them an eye-catcher at the sales counter. Add an individual touch to your bakery products by garnishing them in different ways
Apricot-Gel
2,50 kg/canister
Chocolate icing
6 x 600 ml = 3.600 ml
Decor icing sugar
10,00 kg/bag
Fondant icing
6 x 600 ml = 3.600 ml
Multigrain seed
4 x 2,50 kg = 10,00 kg
Poppy seed
4 x 2,50 kg = 10,00 kg
Sesame, peelde
4 x 2,50 kg = 10,00 kg
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